Eat and Drink in Sanremo

The flavors of Sanremo reflect its Ligurian setting. Olive oil, basil, fresh vegetables, seafood and pasta feature prominently in local cooking, while focaccia and other baked snacks make easy meals between sightseeing stops. Look out for traditional dishes such as sardenaira, a local baked specialty, and regional pasta served with pesto. Markets, cafés and neighborhood restaurants offer different ways to enjoy the town’s food culture. Whether you prefer a simple lunch or a long dinner, our guides help you explore what to eat, where to look and how to make the most of dining on the Italian Riviera.